Premium Chicken
A range of chicken fillets flavoured and dressed to provide various themes. All individually flow wrapped.

Cooking Instructions:

180 C
Gas mark 4 – 5

30-35 mins

Oven: Remove wrapper and cook on a lightly greased baking sheet at 180 C (Gas mark 4 – 5) for 30 – 35 minutes.

 

400w – 800w

approx 8 mins

Microwave: Remove wrapper and cook at full power (800w) for 5 minutes, then at medium power (400w) for 3 minutes.

 

American

A large chicken breast fillet filled with a blend of cheeses characterised by Colby Jack, smoked ham, onions and chives and finished with a hickory smoked glaze.

Indian

A moist boneless chicken fillet with a creamy curry sauce filling, and coated with an aromatic curry sauce, the whole topped with colourful grilled peppers and red onions.

 Italian (pictured)

A large chicken breast fillet coated in a rich sundried tomato and herb glaze, flavoured with a ham and parmesan filling, topped with Mozzarella, spinach and peppers.

Mexican

A large chicken breast fillet filled with a blend of cheeses, peppers and red beans, coated with spicy Cajun sauce and sprinkled with Mexican crumb, tortilla chips and red peppers.